Half Shell Oysters
Whole oysters blast frozen in the shell, holding the briny sweetness and plump texture of a just-landed catch. Sturdy shells that survive the grill or the oven without the meat shrinking away.
What to expect
- Frozen in the shell, so the meat stays juicy and full
- Briny, sweet ocean flavour with a firm, plump bite
- Shells strong enough for baking and grilling
- Suits a chilled platter, a hot grill or a steaming pot
How to cook them
Thaw slowly in the refrigerator. Serve on crushed ice with lemon and fresh herbs for the simplest presentation, top with cheese and crisp bacon and bake until bubbling, or cover with garlic butter and parsley and grill until lightly charred. They also slip into hot pot broth or a quick stir fry.
Storage
Store at -18C, never refreeze after full thawing, and keep the pack sealed to avoid freezer burn. Prepare and eat promptly once defrosted.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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