{"product_id":"wild-scampi-langoustines","title":"Wild Scampi Langoustines","description":"\u003cp\u003eWhole wild scampi, flash frozen on the boat to keep the sweetness that makes them worth the price. Long orange-red claws and firm tail meat that needs very little done to it.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWild caught and flash frozen whole, with the shell left on\u003c\/li\u003e\n  \u003cli\u003ePlump, tight textured meat with a delicate sweet finish\u003c\/li\u003e\n  \u003cli\u003eDistinctive orange banded shells that plate beautifully\u003c\/li\u003e\n  \u003cli\u003eNo unnecessary additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cook them\u003c\/h3\u003e\n\u003cp\u003eThaw slowly in the refrigerator and serve on crushed ice with soy, wasabi and pickled ginger for the classic raw treatment. To grill, split the shell along the back, fill with herb butter and cook over medium heat until the meat turns opaque. They also bake well under a cheese crust. Overcooking makes them tough, so pull them as soon as the flesh sets.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18C, thaw in the refrigerator, and never refreeze after thawing. Reseal the pack tightly once opened.\u003c\/p\u003e","brand":"RYAN BROWN","offers":[{"title":"Default Title","offer_id":51377036361975,"sku":"WILDSCAMPILANGOUSTINES","price":44.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/5120\/0247\/files\/wild-scampi-langoustines-1.jpg?v=1792552550","url":"https:\/\/rybrhub.shop\/products\/wild-scampi-langoustines","provider":"RYAN BROWN","version":"1.0","type":"link"}